Shirley Kabet

Crème Brûlée, is a wonderful smooth custard: just the perfect finish for your Christmas dinner.

Crème Brûlée dessert is a favorite of upscale restaurants and Chicane’s of Sebring is a good example of how to do it right. However, you can create this delicious dessert successfully in your home kitchen. Just follow the easy directions below, paying attention to the small details. Crème Brûlée Preheat oven 325 degrees F 6-6oz.…

Bob Tacy

Bob has been in love with flying and airplanes since he was twelve years old.  At the age of 16, he started to take flying lessons at a local Westfield, Mass. airfield.  He paid for these lessons by washing airplanes, cleaning hangars, and some help from his father.  He received his private pilot’s license at…